tag:blogger.com,1999:blog-6049922019121275672.post5878582794128642566..comments2023-10-16T06:40:03.447-07:00Comments on Mixed Drinks With Dr. Pepper: A Short UpdateUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6049922019121275672.post-15018108654480209552010-05-13T17:57:49.424-07:002010-05-13T17:57:49.424-07:00Yeah I may try that. I think one day I'd love...Yeah I may try that. I think one day I'd love to take a cake decorating class. Not because I'm artistic, but because I'm a know it all.<br /><br />I think the problem I had with the ziploc bag and the parchment was the chocolate chips - they were a bit too "chunky," but uber tasty.Sherbshttps://www.blogger.com/profile/00803254488713719738noreply@blogger.comtag:blogger.com,1999:blog-6049922019121275672.post-56504532749245205292010-05-13T12:05:00.539-07:002010-05-13T12:05:00.539-07:00You could just buy the tips that go into a pastry ...You could just buy the tips that go into a pastry bag and then use a Ziploc as your pastry bag. I see tv chefs do that all the time. Also if you want to get super fancified, Williams-Sonoma has a mechanical pastry bag that looks like a cookie press which apparently works like a dream. I haven't used it my own self, but I bought one for my sister for Christmas somewhere along the line.bluesleepyhttps://www.blogger.com/profile/00753422701865400188noreply@blogger.com