Sunday, April 18, 2010

The "Hard Ways"

So, inspired by my sister, for breakfast this morning I made the vegetarian kosher version of the KFC Double Down:

I call it the "Hard Ways," because I wanted to keep with the gambling metaphors, and I like craps.

What is it? Two Morningstar Farms "Chik" Patties, Morningstar Farms fake bacon, Haolam jack cheese, and a smear of light mayo.

How does it taste? Eh. Not bad, but really sort of one note - meaty/salty, with a little tang from the mayo. I'm glad I didn't try the real thing; I had a bad experience with a "famous bowl."


bluesleepy said...

And this is why I refuse to eat Meat Lover's pizza (though it's Kurt's favorite). I need VARIETY, and in pizza that means veggies and meat. Of course, I'm more than happy to eat just veggies too. But just meat? Nope. Can't do it.

And for the record, the mere thought of that KFC Famous Bowl makes my stomach churn. But it's more because I cannot have ANYTHING mixed into my masted potatoes, save gravy. On Thanksgiving, I will put my slices of turkey between my corn and my potatoes on the off chance that a stray kernel will get mixed in to my potatoes. And then the world will end. True story.

Sherbs said...

I'm just sad The Pedant made this when I was out running and didn't make 2. Oh well.

bluesleepy said...

Well, that wasn't very nice of him. Hmph.