Tuesday, November 24, 2009


This morning for breakfast I made my new favorite dish: Apple-Cinnamon-Brown Sugar Oatmeal. It's healthy and delicious.

I take 1/2 an apple and "dice" it. (I use dice in quotes because it's a very rough dice. The pieces are not tiny, but not big either.) I microwave it for one minute with some Cinnamon and Splenda brown sugar blend. I then put in a packet of instant oatmeal and just enough hot water for the oatmeal to cook. I'm a big fan of gluey, not soupy, oatmeal.

It's a really fun treat in the morning.

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