I've been having issues with breakfast lately.  I usually don't have time for something fancy, plus I want something healthy and filling.  In the summer, it's often Greek yogurt and fruit and in the winter it's often oatmeal.  Lately, I've been having the same breakfast (well, 3-4 times per week):
Oatmeal (with cinnamon and brown "sugar")
Apple with about a tablespoon of peanut butter
It's tasty and I end up not getting hungry until noon.  Plus, it's super fast.  I used to combine it all: dice apple and microwave it with cinnamon and sugar, add oatmeal and peanut butter.  But, dicing the apple took time.  And I got bored.
The new problem: I am SO bored with oatmeal.  But it's SO fast.  I love eggs for breakfast but I've been having trouble getting out of bed in the morning so I never want to take the time.
Today: I took the time.  And it was worth it.
I made 1 serving of egg product and put in 1 oz of goat cheese.  I made it in my little egg pan (which I love) and it was perfect.   I had it with a mini rye muffin that we made on Sunday and ate a grapefruit along with it.  Lovely.  And I'm not getting hungry!
Will be happy to take suggestions for other exciting breakfast options...
Wednesday, March 9, 2011
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1 comment:
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