According to the blog Slashfood, Paula Deen advocates sandwiching industrial canned cranberry sauce around a mix of hot sauce, mayonnaise, and cream cheese. Paula Deen has officially one-upped all who would parody her cooking as fried butter in lard.
Went to a Lebanese restaurant last night; the Sherbs and I thought it was nice, but one of us got sick afterwards, so there won't be a review from me.
Wednesday, November 14, 2007
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2 comments:
I love how she has actually started to serve Turducken as her holiday bird. Wow. I always thought that it was a joke food.
Apparently not to Paula Dean.
I heard (and I think this is from Alton Brown, so credit it as you will) that "turducken" and such have a long history as medieval fare, where cooks would just stuff smaller animals into bigger animals as a form of food entertainment, starting with mice and moving up to cows.
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