Today, I ate oatmeal for breakfast. Turns out, it's National Oatmeal Day! (I learned this from Slashfood.com, a new fun website added to my Google reader, a fantastic Google product.) I made it on the stove top since the last few times, when I did it in the microwave, it bubbled over. Milk'll do that...and then I lose half my oatmeal and I get sad.
My favorite way to make it: with milk, and then a teaspoon of splenda brown sugar mix and dash of cinnamon.
Also, this is interesting: what chefs would eat for their last meal. It's mildly depressing (after watching a marathon of bad vampire movies this weekend, I now know life can be taken over by the undead quickly) but mostly interesting.
Turns out, I missed National Chocolate Day. Guess I'll have to make up for it today...plus this hot cocoa recipe sounds super yummy. Better than the beer with chocolate undertones I had last night.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment