With regards to Sherbs's prior post on goat cheese, I open the floor to discussion:
Which do you like better, real chevre or that spread stuff they sell with all the flavors in it?
As a lover of both soft cheeses and Herr's Hot Cheese Curls, I'm torn.
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3 comments:
Real Chevre. Also, I am so frummy that I misread that word as the same chevre of "friends" or "group."
I may title another post "Shalom, Chevre" to further the confusion.
Spread. Hands down. Yum! I think the Chevre is in the line of smelly cheeses that I don't like. Although not smelly, it reminds me of the consistoncy of Brie.
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